BISTRO SUPPER CLUB
Join us for a gourmet “theme” dinner prepared each month by Dr. Jane Liedtke in our bistro kitchen. Dinner will include appetizer while you meet other dinner guests, a starter, main course served family-style at our pub tables, and dessert with coffee/tea.BYOB. Dinner is limited to 14 persons. $40/person. Minimum for Supper Club is 8 persons.
Bistro Supper Club on Tuesdays in 2015:
Reservations with credit card guarantee are required a minimum of one week in advance. Call 207-505-0458.
LOBSTER DINNERS for Friends, Family Groups, Weddings, and Reunions!
Yes, we still offer our reasonably-priced lobster dinners by advance reservations but only for groups/entertaining.
A minimum of 10 persons is required with 50% non-refundable deposit paid at the time of booking. For indoor dining a maximum of 16 persons can be seated in the Bistro and 30 persons in the Recreation Room. For outdoor dining we have picnic tables to accommodate 36 persons plus additional seating available (set-up charge will be assessed).
Please make your group reservation a minimum of 4 days in advance. We accept reservations for any night of the week as long as we do not have a cooking class, supper club, or other function already scheduled (see 2015 Schedule of Events).
Our Bistro is open May through October for daily breakfast, for cooking classes, or by appointment for special events such as lobster dinners, parties, reunion dinners, wedding rehearsals.
The breakfast buffet includes:
Enjoy our cozy café and sunny patio with your friends and family!
Tuition Includes: Instructional costs for three 3-hour class sessions with two lunches and one dinner included as well as the Welcome Lobster Dinner with Live Music at Bay Leaf Bistro. $249/per participant.
Cooking Class Group Size: 16 max. in class – spouses and guests not taking the class are welcome to join the welcome Maine lobster dinner and end of class seafood dinner ($60 fee per person) .
Sandi Knapp is well-known in Central Illinois for her Italian heritage and cuisine. An avid world-traveler, Sandi engages in culinary learning experiences wherever she goes including extensive training in Europe and Asia. She shares her talents through cooking classes and private dining. As restauranteurs, Sandi and Bob long held the record for having the most popular dining experience in Bloomington, Illinois. Each class will include 4-6 amazing recipes: Sandi’s Family - Homemade Pastas & Sauces, Sandi’s Pastry Favorites – Sweet & Savory, and Sandi’s Cooking with Seafood.
View more details and day-to-day activities for the event.
Find Bay Leaf's Bistro and other local Maine restaurants on the Maine Restaurant Association's website at www.FeastOnMaine.com.
|Bistro & Cooking Classes||Weddings, Reunions
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Call Jane at 207-505-0458
Office is open May thru October: 7:30 a.m. thru 7:00 p.m. EST
November thru April: 9:00 a.m. thru 5:00 p.m. EST
Please leave a message and we will return your call.
2372 Atlantic Hwy ~ Lincolnville ME 04849